One Pot Creamy Garlic Pasta

Name: One Pot Creamy Garlic Pasta
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Ingredients: 8 ounces pasta (your choice); 4 cloves garlic, minced; 2 cups vegetable broth; 1 cup heavy cream; 1/2 cup grated Parmesan cheese; Salt and pepper to taste; Fresh parsley for garnish

Highlighted under: Comfort Food

Transform your dinner routine with this One Pot Creamy Garlic Pasta recipe. This easy-to-make dish combines tender pasta with a rich, savory garlic cream sauce, all cooked in one pot for a hassle-free meal. Perfectly balanced, it's a comforting and delightful choice for busy weeknights or special occasions.

Created by

Isla Turner

Last updated on 2025-11-23T07:51:24.142Z

The Allure of One Pot Meals

One pot meals have gained immense popularity among busy families and individuals. The appeal lies not just in the reduced cooking time, but also in the minimal cleanup required. With everything cooked in one pot, you can spend less time in the kitchen and more time enjoying meals with loved ones. This One Pot Creamy Garlic Pasta is a perfect example, delivering both flavor and ease.

In today’s fast-paced world, the convenience of a one pot meal can’t be overstated. You can whip up a delicious dinner without the worry of multiple pots and pans cluttering your kitchen. The cooking process is streamlined, allowing you to focus on meal prep and savoring the final result.

Elevate Your Pasta Game

Pasta is a versatile dish that can easily become mundane if prepared the same way each time. However, this One Pot Creamy Garlic Pasta adds a touch of elegance and excitement to your dining experience. The rich, velvety garlic cream sauce elevates each mouthful, making it a worthy centerpiece for any meal, whether casual or more formal.

Moreover, you can play with the recipe by adding your favorite vegetables or protein to the mix. Spinach, mushrooms, or grilled chicken can provide added nutrition and variety. This flexibility invites creativity in the kitchen, allowing you to modify the dish according to your family's preferences or ingredient availability.

Health Benefits of Garlic

Garlic is more than just a flavor enhancer; it's a powerhouse of health benefits. Known for its medicinal properties, garlic is rich in antioxidants and has been linked to improved heart health, better immune function, and anti-inflammatory effects. By including garlic in this creamy pasta dish, you're not only treating your taste buds but also nourishing your body.

Incorporating garlic into your diet can be a simple yet effective way to support overall wellness. As you savor the delicious flavors of this dish, you can feel good knowing that you're also enjoying one of nature's healthiest ingredients.

Ingredients

Ingredients for One Pot Creamy Garlic Pasta

8 ounces pasta (your choice)
4 cloves garlic, minced
2 cups vegetable broth
1 cup heavy cream
1/2 cup grated Parmesan cheese
Salt and pepper to taste
Fresh parsley for garnish

Adjust seasoning as required.

Steps

Cook the Pasta

In a large pot, combine the pasta, garlic, and vegetable broth. Bring to a boil and then reduce heat to a simmer. Cook until pasta is al dente.

Make the Sauce

Once the pasta is cooked, stir in the heavy cream and Parmesan cheese. Mix until the cheese is melted and the sauce is creamy.

Season and Serve

Season with salt and pepper to taste. Garnish with fresh parsley before serving.

Enjoy your creamy garlic pasta!

Tips for Perfect Pasta

To achieve the best pasta texture, pay attention to the cooking time. The pasta should be cooked al dente, which means it retains a slight firmness when bitten. This not only improves the overall mouthfeel but also prevents the pasta from becoming mushy once it mixes with the sauce. Always start checking for doneness a minute or two before the package directions recommend.

Don't forget to reserve a bit of pasta water before draining. This starchy water can help adjust the sauce's consistency, ensuring it clings perfectly to the pasta for a luxurious finish.

Pairing Suggestions

One Pot Creamy Garlic Pasta pairs beautifully with a variety of sides. Consider serving it alongside a crisp green salad topped with fresh herbs and a zesty vinaigrette. The acidity of the dressing balances the richness of the cream sauce, enhancing your overall dining experience.

For a heartier meal, add a side of garlic bread or a charcuterie platter with assorted cheeses, cured meats, and olives. These accompaniments not only complement the flavors of the pasta but also add a sophisticated touch to your dining table.

Storing and Reheating Leftovers

If you're lucky enough to have leftovers, storing them correctly is key to maintaining their flavor and texture. Store the pasta in an airtight container in the refrigerator, and be mindful that cream sauces tend to thicken upon cooling. When reheating, simply add a splash of vegetable broth or water to loosen up the sauce, ensuring each bite is as creamy as the day you made it.

Leftover One Pot Creamy Garlic Pasta can be reheated on the stovetop or in the microwave. For stovetop reheating, place the pasta in a skillet over medium heat, adding a bit of liquid as needed until warmed through. Enjoy your delicious creation even days after!

Questions About Recipes

→ Can I use whole wheat pasta?

Yes, whole wheat pasta works well in this recipe!

→ Is there a dairy-free option?

You can substitute heavy cream with coconut cream and omit cheese for a dairy-free version.