Easy Marshmallow Swirl Fudge You’ll Love!
Highlighted under: Baking & Desserts
This delightful Easy Marshmallow Swirl Fudge is the perfect treat for the holiday season! Creamy chocolate fudge is swirled with fluffy marshmallow, creating a festive and indulgent dessert that’s easy to make and even easier to share. Ideal for Christmas cookie trays, gifts, or cozy gatherings, this fudge will surely become a family favorite.
Why This Fudge Is Perfect for the Holidays
The holiday season is all about indulgence, and our Easy Marshmallow Swirl Fudge delivers just that! This delightful treat combines the rich, velvety flavor of chocolate with the light, airy texture of marshmallow fluff, creating a sweet harmony that captures the essence of festive desserts. Whether you’re treating yourself or sharing with loved ones, this fudge is sure to bring joy to any gathering.
One of the best aspects of this fudge is its versatility. It makes a stunning addition to your Christmas cookie trays, bringing a splash of color and texture. Plus, it’s an excellent option for holiday gift-giving; beautifully packaged, this fudge is a thoughtful gesture for friends, family, or neighbors. Just imagine the smiles on their faces when they receive such a delicious homemade treat!
Easy Steps to Create a Holiday Favorite
Making this fudge is a breeze, even for beginner cooks! With just a handful of ingredients and simple steps, you can whip up this delightful treat in no time. The process of melting the chocolate and swirling in the marshmallow is not only easy but also fun. Kids can join in the kitchen to help mix or decorate the fudge, making it a perfect family bonding activity during the holiday season.
Don’t worry if your fudge doesn’t look perfectly swirled; the beauty of this recipe lies in its delightful imperfections. Each piece will be unique, and that adds to the charm! Plus, with its creamy texture and sweet flavor, it’s hard to go wrong, no matter how it looks. Your friends and family will be too busy enjoying the delicious taste to notice any minor discrepancies.
Storage and Serving Suggestions
Once your Easy Marshmallow Swirl Fudge is set and cut into squares, you may wonder about the best way to store it. To keep the fudge fresh, store it in an airtight container at room temperature for up to one week. If you want to keep it for longer, consider refrigerating the fudge, where it can last up to three weeks. Just remember to let it sit at room temperature for a few minutes before serving for the best texture.
When it comes to serving this fudge, consider pairing it with a glass of milk or a warm cup of hot cocoa. The combination is simply divine and adds to the overall indulgent experience. For a festive touch, try garnishing the fudge squares with crushed candy canes or drizzling melted white chocolate on top. This creative twist adds not only a pop of color but also an additional layer of flavor.
Ingredients
Fudge Ingredients
- 2 cups chocolate chips
- 1 can sweetened condensed milk
- 1 teaspoon vanilla extract
- 1 cup marshmallow fluff
Make sure to gather all ingredients before starting!
Instructions
Melt Chocolate
In a medium saucepan, combine chocolate chips and sweetened condensed milk over medium heat. Stir until melted and smooth.
Add Vanilla
Remove from heat and stir in the vanilla extract.
Swirl in Marshmallow
Fold in the marshmallow fluff until swirled but not completely mixed.
Set the Fudge
Pour the fudge mixture into a greased 8x8 inch pan and spread evenly.
Chill
Refrigerate for at least 2 hours or until firm.
Cut and Serve
Once set, cut into squares and enjoy!
Store in an airtight container for up to a week.
Why You Should Share This Fudge
Sharing food is a universal way to spread joy, and our Easy Marshmallow Swirl Fudge is a delightful option for gifting. This homemade fudge can be packaged in decorative tins or boxes, making it a charming gift for any occasion. The festive appearance combined with the rich taste sets this fudge apart from store-bought goodies, making it a thoughtful present that truly shows you care.
Additionally, this fudge is not just for Christmas; it can easily transition to other celebrations and events throughout the year. Birthdays, anniversaries, or simply as a sweet surprise for someone special are all perfect opportunities to share this treat. The combination of flavors is sure to please a crowd, ensuring that your fudge is a hit no matter when or where you serve it.
Customization Tips
This Easy Marshmallow Swirl Fudge recipe is a fantastic base for experimenting with different flavors and mix-ins. Feel free to incorporate nuts, like pecans or walnuts, to enhance the texture and add a delicious crunch. Dried fruits, such as cranberries or cherries, also complement the chocolate and marshmallow beautifully, providing a fruity contrast that's both tasty and appealing.
For an extra kick, consider adding a splash of peppermint extract or orange zest for a refreshing twist. You can also adapt the chocolate by using white chocolate chips or dark chocolate for a richer flavor. The versatility of this fudge recipe allows you to tailor it to your preferences, ensuring every batch remains exciting and unique.
Questions About Recipes
→ Can I use different types of chocolate?
Yes! You can mix dark and milk chocolate for a richer flavor.
Easy Marshmallow Swirl Fudge You’ll Love!
This delightful Easy Marshmallow Swirl Fudge is the perfect treat for the holiday season! Creamy chocolate fudge is swirled with fluffy marshmallow, creating a festive and indulgent dessert that’s easy to make and even easier to share. Ideal for Christmas cookie trays, gifts, or cozy gatherings, this fudge will surely become a family favorite.
Created by: Isla Turner
Recipe Type: Baking & Desserts
Skill Level: Easy
Final Quantity: 12 pieces
What You'll Need
Fudge Ingredients
- 2 cups chocolate chips
- 1 can sweetened condensed milk
- 1 teaspoon vanilla extract
- 1 cup marshmallow fluff
How-To Steps
In a medium saucepan, combine chocolate chips and sweetened condensed milk over medium heat. Stir until melted and smooth.
Remove from heat and stir in the vanilla extract.
Fold in the marshmallow fluff until swirled but not completely mixed.
Pour the fudge mixture into a greased 8x8 inch pan and spread evenly.
Refrigerate for at least 2 hours or until firm.
Once set, cut into squares and enjoy!
Nutritional Breakdown (Per Serving)
- Calories: 200
- Total Fat: 10g
- Saturated Fat: 5g
- Cholesterol: 5mg
- Sodium: 70mg
- Total Carbohydrates: 25g
- Dietary Fiber: 1g
- Sugars: 20g
- Protein: 2g