Creamy Tuscan Marry Me Butter Beans

Name: Creamy Tuscan Marry Me Butter Beans
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Ingredients: 2 cups butter beans, cooked; 1 cup heavy cream; 2 cloves garlic, minced; 1 cup fresh spinach; 1/2 cup sun-dried tomatoes, chopped; 2 tablespoons olive oil; Salt and pepper to taste; Grated Parmesan cheese (optional) for serving

Highlighted under: Seasonal & Festive

Experience the rich and delightful flavors of Creamy Tuscan Marry Me Butter Beans, a dish that combines tender butter beans in a luscious creamy sauce, infused with garlic, spinach, and sun-dried tomatoes. Perfect for a festive Thanksgiving gathering, this 30-minute recipe is not only simple to prepare but also a crowd-pleaser that will have everyone asking for seconds. Serve it as a hearty side dish or a satisfying main, and watch how it steals the show at your holiday table.

Created by

Isla Turner

Last updated on 2025-11-28T11:45:34.992Z

Creamy Tuscan Marry Me Butter Beans is a delightful dish that brings the flavors of Tuscany to your table. The combination of creamy sauce and tender beans makes it a must-try!

Perfect for Any Occasion

Creamy Tuscan Marry Me Butter Beans are not just a dish; they're a celebration of flavors that can enhance any dining experience. Whether you're hosting a festive Thanksgiving dinner, a cozy family gathering, or simply treating yourself to a delicious meal at home, this recipe comes through with flying colors. The blend of creamy sauce with the earthy butter beans and vibrant spinach creates a dish that you can serve with pride.

This recipe is designed with flexibility in mind. While it makes an excellent side dish to complement your main course, it can easily stand alone as a vegetarian main dish. Paired with crusty bread or over a bed of rice, it transforms into a filling meal that satisfies even the heartiest appetites, ensuring that no one leaves the table hungry.

A Nutritional Powerhouse

Butter beans are not just delicious; they are also packed with nutritional benefits. Rich in protein, fiber, and essential vitamins, they support digestive health and can help keep you feeling full longer. Meanwhile, the addition of spinach provides an extra boost of iron and antioxidants, promoting overall wellness. Incorporating such wholesome ingredients into your meals has never been easier or tastier.

Using heavy cream in moderation adds a luscious texture that elevates the dish while ensuring it remains indulgent yet approachable. You can even substitute alternatives like coconut cream or cashew cream for a dairy-free version without sacrificing the rich flavor profile that defines this recipe.

Cooking Tips for Success

Ingredients

Ingredients for Creamy Tuscan Marry Me Butter Beans

2 cups butter beans, cooked
1 cup heavy cream
2 cloves garlic, minced
1 cup fresh spinach
1/2 cup sun-dried tomatoes, chopped
2 tablespoons olive oil
Salt and pepper to taste
Grated Parmesan cheese (optional) for serving

Make sure all ingredients are fresh for the best flavor.

Instructions

Prepare the Ingredients

Before you start, gather all your ingredients and have them ready.

Cook the Garlic and Spinach

In a large skillet, heat olive oil over medium heat. Add the minced garlic and sauté for 1 minute until fragrant. Then add the spinach and cook until wilted.

Add the Cream and Sun-Dried Tomatoes

Pour in the heavy cream and add the sun-dried tomatoes. Stir well to combine and let simmer for 5 minutes.

Incorporate the Butter Beans

Add the cooked butter beans to the skillet, season with salt and pepper, and stir gently until everything is well mixed and heated through. Cook for an additional 5 minutes.

Serve and Enjoy

Serve warm, topped with grated Parmesan cheese if desired.

Enjoy your delicious Creamy Tuscan Marry Me Butter Beans!

Serving Suggestions

To make your Creamy Tuscan Marry Me Butter Beans truly shine, consider serving them with a variety of sides that enhance their flavors. A simple mixed greens salad drizzled with a light vinaigrette can provide a refreshing contrast. For a bit of crunch, roasted vegetables or a side of crispy garlic bread works beautifully.

Don't forget to keep that festive ambience in mind! Elegant serving dishes can elevate the presentation of this heartfelt recipe. A beautiful bowl topped with freshly grated Parmesan cheese not only adds a gourmet touch but also entices your guests to dive in. A sprig of fresh basil or parsley on top can add color and a hint of freshness.

Storing and Reheating Leftovers

If you're fortunate enough to have leftovers, storing them properly is key to maintaining their deliciousness. Allow the dish to cool completely before transferring it to an airtight container. It can be stored in the refrigerator for up to three days. When reheating, gently warm it on the stovetop over low heat to preserve the creamy texture, stirring frequently until heated through.

For longer storage, consider freezing the cooked beans. You can store them in freezer-safe containers for up to three months. Just be sure to label your containers with the date so you can keep track. When you're ready to enjoy the leftovers, thaw them overnight in the refrigerator for the best results.

Questions About Recipes

→ Can I use canned butter beans?

Yes, canned butter beans are a great time-saver. Just rinse and drain before using.

→ How do I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days.