Chicken And Spinach Lasagna

Highlighted under: Comfort Food

This Chicken and Spinach Lasagna recipe combines tender chicken, fresh spinach, and creamy layers of cheese for a comforting and wholesome dish. Perfect for family dinners or meal prepping, this lasagna is not only delicious but also packed with nutrients. Each bite offers a delightful balance of flavors that will leave everyone asking for seconds.

Isla Turner

Created by

Isla Turner

Last updated on 2025-11-28T11:45:29.141Z

This Chicken and Spinach Lasagna recipe combines tender chicken, fresh spinach, and creamy layers of cheese for a comforting and wholesome dish.

Nutritional Benefits

This Chicken and Spinach Lasagna is not just a tasty dish; it's a powerhouse of nutrition. With tender shredded chicken as the protein source, each serving provides essential amino acids vital for muscle repair and growth. The fresh spinach adds a wealth of vitamins and minerals, including vitamin K, vitamin A, and iron, which contribute to overall health and vitality.

The combination of ricotta and mozzarella cheeses introduces calcium, which is crucial for strong bones and teeth. Additionally, this lasagna is a great way to sneak in vegetables, making it suitable for those looking to increase their vegetable intake without sacrificing flavor.

Perfect for Family Dinners

This lasagna recipe is perfect for family dinners, where everyone can gather around the table to enjoy a hearty meal. The layers of cheese, chicken, and spinach create an inviting dish that appeals to both adults and children alike. It’s a great way to introduce kids to more greens without overwhelming them, making it a wonderful addition to your family’s meal rotation.

Moreover, baked lasagna can be prepared in advance, making it ideal for busy weeknights or special occasions. Simply prep the ingredients ahead of time, assemble your lasagna, and pop it into the oven when you’re ready to indulge.

Meal Preparation Strategy

Planning your meals for the week has never been easier with this Chicken and Spinach Lasagna. You can prepare it in bulk and store it in the refrigerator or freezer for later use. Just slice it into individual portions to make reheating quick and easy, saving you precious time during hectic days. It also maintains its flavor and texture well after freezing, so you can enjoy this delicious meal at your convenience.

To optimize your meal prep, consider making two lasagnas at once. One can be baked and enjoyed fresh, while the other can be frozen for a future meal. This strategy not only minimizes cooking time in the long run but also ensures you always have a nourishing dish on hand.

Ingredients

Gather the following ingredients for a delicious lasagna:

Ingredients

  • 2 cups cooked chicken, shredded
  • 3 cups fresh spinach
  • 2 cups ricotta cheese
  • 3 cups mozzarella cheese, shredded
  • 1 cup parmesan cheese, grated
  • 9 lasagna noodles
  • 2 cups marinara sauce
  • 2 tablespoons olive oil
  • 1 teaspoon garlic, minced
  • Salt and pepper to taste

Ensure all ingredients are fresh for the best flavor.

Instructions

Follow these steps to prepare your lasagna:

Preheat the Oven

Preheat your oven to 375°F (190°C).

Sauté Spinach

In a skillet, heat olive oil over medium heat. Add minced garlic and spinach, cooking until wilted. Season with salt and pepper.

Layer Ingredients

In a baking dish, spread a layer of marinara sauce, followed by three lasagna noodles, half of the chicken, half of the sautéed spinach, a layer of ricotta, and a layer of mozzarella. Repeat the layers, finishing with noodles, marinara sauce, and a top layer of mozzarella and parmesan.

Bake

Cover the dish with foil and bake for 25 minutes. Remove the foil and bake for an additional 15 minutes, or until the cheese is bubbly and golden.

Cool and Serve

Allow the lasagna to cool for 10 minutes before slicing and serving.

Enjoy your homemade Chicken and Spinach Lasagna!

Suggested Side Dishes

To round out your Chicken and Spinach Lasagna meal, consider serving a fresh garden salad. The crunch of vegetables and a tangy vinaigrette can complement the rich, cheesy flavors of the lasagna, providing a refreshing balance.

Garlic bread is another classic pairing that adds to the comfort food experience. The warmth and aroma of freshly baked garlic bread will have everyone eagerly waiting for dinner. Plus, it’s great for scooping up extra marinara sauce!

Adjustments for Dietary Preferences

This lasagna recipe is versatile and can be easily adjusted for different dietary preferences. If you're looking for a lower-carb option, try substituting traditional lasagna noodles with zucchini or eggplant slices. These vegetable alternatives will add unique flavors and additional nutrients.

For those who are lactose intolerant or looking to reduce dairy, consider using plant-based cheeses and yogurt alternatives. You can find numerous options that melt and stretch almost like traditional cheese, ensuring the lasagna retains its deliciously creamy texture.

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Questions About Recipes

→ Can I use other vegetables?

Yes, you can add other vegetables like mushrooms or zucchini.

→ Can I make this lasagna ahead of time?

Absolutely! You can assemble it and refrigerate it for a day before baking.

Chicken And Spinach Lasagna

This Chicken and Spinach Lasagna recipe combines tender chicken, fresh spinach, and creamy layers of cheese for a comforting and wholesome dish. Perfect for family dinners or meal prepping, this lasagna is not only delicious but also packed with nutrients. Each bite offers a delightful balance of flavors that will leave everyone asking for seconds.

Prep Time20.0
Cooking Duration40.0
Overall Time60.0

Created by: Isla Turner

Recipe Type: Comfort Food

Skill Level: Intermediate

Final Quantity: 6.0

What You'll Need

Ingredients

  1. 2 cups cooked chicken, shredded
  2. 3 cups fresh spinach
  3. 2 cups ricotta cheese
  4. 3 cups mozzarella cheese, shredded
  5. 1 cup parmesan cheese, grated
  6. 9 lasagna noodles
  7. 2 cups marinara sauce
  8. 2 tablespoons olive oil
  9. 1 teaspoon garlic, minced
  10. Salt and pepper to taste

How-To Steps

Step 01

Preheat your oven to 375°F (190°C).

Step 02

In a skillet, heat olive oil over medium heat. Add minced garlic and spinach, cooking until wilted. Season with salt and pepper.

Step 03

In a baking dish, spread a layer of marinara sauce, followed by three lasagna noodles, half of the chicken, half of the sautéed spinach, a layer of ricotta, and a layer of mozzarella. Repeat the layers, finishing with noodles, marinara sauce, and a top layer of mozzarella and parmesan.

Step 04

Cover the dish with foil and bake for 25 minutes. Remove the foil and bake for an additional 15 minutes, or until the cheese is bubbly and golden.

Step 05

Allow the lasagna to cool for 10 minutes before slicing and serving.

Nutritional Breakdown (Per Serving)

  • Total Fat: 20g
  • Saturated Fat: 10g
  • Cholesterol: 80mg
  • Sodium: 600mg
  • Total Carbohydrates: 40g
  • Dietary Fiber: 3g
  • Sugars: 5g
  • Protein: 30g